Rotary Rack Oven-B1800
Rotary Rack Oven-B1800

Standard Features:

  • Unique airflow design
  • Csaerotherm Wedge Installation System
  • Good thermal efficiency
  • Stainless Steel Design
  • Ceramic Wool Blanket Insulation

 

 

 

Oven Specifications:

Dimensions in mm (External) WxDxH mm 3020x2250x2400 mm   119”x89”x95”
Max temperature (Degrees Celcius)°c 300
Connected load 4.5  (6.2HP) (415VAC,50HZ)
Weight (Kg) 3000
Minimum dimensions to take oven in (HXW) 2500×1350 mm   100″x53″

Capacity of the Oven

Bread 400 gm Sponge Cake (kg) Buns 45gm Biscuits (kg)
Dry Rusk (kg)
Kharis (kg)
Tray Size (mm)
672 Loaves
4 Trolley, 14 Shelves
212
4 Trolleys 56 Trays
1728 Nos.
4 Trolleys, 72 Trays
80
2 Trolleys, 72 Trays
72
4 Trolleys, 72 Trays
48
4 Trolleys, 72 Trays
450×700 (18”x27”)

Options:

  • Analog / PLC panel
  • Source: Electrical coils / GAS / Diesel / CNG / PNG / LDO
  • Supply: Single Phase / Three phase
  • B1800 complete bakery package