Rotary Rack Oven-B700
Rotary Rack Oven-B700

Standard Features:

  • Unique airflow design
  • Csaerotherm Wedge Installation System
  • Good thermal efficiency
  • Stainless Steel Design
  • Ceramic Wool Blanket Insulation

 

 

 

Oven Specifications:

Dimensions in mm (External)mm  WxDxH 1350x1000x2200mm  54”x40”x87”
Max temperature (Degrees Celcius)°c 300
Connected load  Kw x ph 1.5 x 3  or 1ph
Weight (Kg) 1000
Minimum dimensions to take oven in (HXW)mm 2300×1000  91″x43″

Capacity of the Oven (per Batch.Approx):

Bread 400 gm Sponge Cake (kg) Buns 45gm Biscuits (kg)
Dry Rusk (kg)
Kharis (kg)
Tray Size
80 Loaves
1 Trolley x 10 Shelves
19
1 Trolleys x 10 Shelves
224 Nos.
1Trolleys x 14 Shelves
9 to 10
1 Trolleys x 14 Shelves
9.5
1 Trolleys x 14 Shelves
7
1 Trolleys x 14 Shelves
450×450 (18”x18”)

Options:

  • Analog / PLC panel
  • Source: Electrical coils / GAS / Diesel / CNG / PNG / LDO
  • Supply: Single Phase / Three phase
  • B700 complete bakery package