Let's Make Coconut Macrone

How to Make Coconut Macrone

Coconut Macrone

Let's make some fresh and crispy coconut macrone by following the steps below:

Ingredients Quantity
Granulated Sugar 
500 grams
Egg White8 numbers
Coconut Powder 250  grams 
Vanilla FlavourFew Drops


1. Mix all the ingredients together using planetary mixer and keep it on stove (flour) till it bubbles.

2.Remove & pipe it out on baking tray using Cookie Dropping Machine.    

3.Bake at 100c for 30-35 min (low temperature long time baking) using Rotary Rack Oven.

Enjoy and serve these delicious hot biscuits. 

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