Move over deck ovens, this compact Convection Oven is the next in thing for small to medium sized bakeries. Ideal for baking all types of bread, cookies, croissants, puffs etc. Stainless steel interiors for healthy baking. Uniform baking gives a perfect touch to the end product. It’s sleek design doesn’t occupy much space. It comes with a steam function which enables you to make cupcakes, fruit cakes, sponge cakes of different flavors. Gas consumption is less than a kilogram in an hour. Eco-friendly and easy to clean and maintain. You can even make tandoori items, baked dishes like garlic bread, croissants,pizzas, steamed items as dhokla, idlis, sponge cake, scrumptious desserts such as pudding, cheer. Widen your horizons and grow your business.
Stainless steel frame construction
Stainless steel trays support
Halogen inner light chamber
Double glass for easy cleaning
Chamber inner light and door inner light
Professional bidirectional opening handle
Ideal for Indian Veg and Non-veg dishes.
Expert in baked delights.
Lip smacking desserts in minutes.
Effortless cooking of complex dishes.
Wholesome Gastronomical experience.
Hands down expert in Italian, Continental cuisines.
Hygienic, low on maintenance.
Ideal for small restaurants, hotels, front/display cooking.
|Maximum Temperature (°C / °F)||300 / 572|
|Capacity (No of Trays) and Tray size L x W in mm)||4|
|Tray Size (L x W) in mm / inches||600 x 400 / 24 x 16|
|Installed Power (KW / HP)||6.3 / 8.5|
|Voltage and Phase (Volts / Phase / Hertz)||415 / 3 / 50|
|External Dimensions (W x D x H) in mm / inches||812 x 847 x 605 / 33 x 34 x 24|