Manual Dough Sheeter

Manual Dough Sheeter that we manufacture is highly competent and is mainly used for kneading and pressing soft or hard textured dough. This dough can be used for making dumpling wrappers, puffs, kharis and a wide range of products that require kneading and sheeting.  

This manual sheeter is extensively used in hotels, pasta processing units and bakeries. It can handle 10 kgs of dough at a time and has hard chrome polished cylinders that prevent sticking. Flour reservoir is provided above rollers. 
Roller gap is adjustable to give desired thickness varying from 1mm to 40mm. Stainless steel protective guard on the sides of rollers makes it safe. It’s easy to maintain and lasts long. We offer packaging in wooden cases suitable for exporting.


Reversible sheeting action

Handy adjustable roller gap (1mm-40mm thick)

Capacity of up to 10 Kgs or 22 pounds of dough.

Scrapers can be removed for cleaning

Stainless steel protective guard on each side of rollers.

Hard chrome polished cylinders prevent sticking.

Flour reservoir above rollers.



Conveyor Running Speed (cm / sec)
12 - 60
Installed Power (KW / HP)
0.75 / 1
Voltage and Phase ( Volts / Phase / Hertz)
415 / 3 / 50
Conveyor Dimensions (L x W) in mm / inches
595 x 1200 / 24 x 48
Working Dimensions (L x W x H) in mm / inches
1070 x 2205 x 1070 / 43 x 87 x 43
Packed Machine Weight(Kgs)
Net Weight of the Machine (Kgs)220

User Manuals and Video Trouble Shooting Guides

Manual Dough Sheeter Specifications
Copyright ©CS aerotherm Pvt Ltd, 143H Bommasandra Industrial Area, Hosur Main Road, Bengaluru, Karnataka - 560099, India