Standard Features:
Options:
Capacity of the Oven (per Batch.Approx):
Bread | Sponge Cake (kg) | Buns 45 (gm) | Biscuits (kg) | Dry Rusk (kg) | Kharis (kg) | Tray Size (mm) |
48 Loaves Trolley x 6 Shelves | 11.5 Trolleys x 6 Shelves | Trolleys x 8 Shelves | 5 to 6 Trolleys x 8 Shelves | 5.5 Trolleys x 8 Shelves | 4 Trolleys x 8 Shelves | 450x450 (18”x18”) |
Oven speciation:
Specification | Size's |
Dimensions in mm (External) WxDxH | 1100x1800x2100mm 43”x45”x82” |
Max temperature (Degrees Celcius)°c | 300 |
Connected load (Kw) | 3x3 or 1ph (4HP) |
Weight (Kg) | 800 |
Minimum dimensions to take oven in (HXW) | Tray Size 18 X 18 12 Tray/Batch |