This package is suitable for
Small Bakeries in Cities, Towns and Villages.
Malls
Sweets Shops diversifying into Bakery Products
Railways - Base Kitchens
This package can manufacture 130 Kgs products per day in a 10 hour shift with excellent profitability.
B-800 Bakery Package
The B-800 bakery package include the below. Click on any of the machines to find more details.
| Machine Name and Model Number | Quantity |
| Planetory Mixer SP-30HA | 1 |
| Spiral Mixer CSM-25 | 1 |
| Rotary Rack Oven B-800 | 1 |
| Manual Sheeter Easy-600 | 1 |
| Table Top Slicer CSTTS-500 | 1 |
| Moulds and Trays | Based on your Requirements |
With this package you can make the below products (Production Capacity details) per Hour*
Standard Tray Size is 450 x 700(mm) / 18" x 27" (inches)
| Products | Quantity | Trolleys with Shelves | Dough Required per Hour*** (Kgs) |
| Bread (400 g) in No.s / Kgs | 240 / 96 | 1 Trolley of 10 Shelves | 110 |
Bun (45 g) in No.s / Kgs | 672 / 30 | 1 Trolley of 14 Shelves | 35 |
| Biscuits (Kgs) | 16 | 1 Trolley of 14 Shelves | 19 |
| Sponge Cake (Kgs) | 72 | 1 Trolley of 10 Shelves | 86 |
| Rusk (Requires baking twice)** in Kgs | 14 | 1 Trolley of 14 Shelves | 22 |
| Khari (Requires baking twice)** in Kgs | 9 | 1 Trolley of 14 Shelves | 14 |
* Each Baking cycle is 30 minutes. Based on recipe and other factors, baking cycles and production capacities may vary.
Other Raw Materials Required for Production of the above
Maida, Salt, Sugar, Oil / Dalda, Water, Yeast, Imrpover, Milk Powder, Custard Powder, Egg, Gel, Vanilla, Baking Powder and Filling. The quantity varies based on the recipe chosen by you.
Manpower Needed
Chef / Baker: 1
Workers: 3
Infrastructure and Utilities Required
Working area required (Sqft): 600 - 800
Electricity / Power Requirements (KW / Phase): 12 / 3
Processed Water requirements per Day (Ltr): 200
Good quality flooring: Kota stone/Granite
Good ventilation and Hot air exhaust system