This package is suitable for
Small Bakeries in Cities, Towns and Villages.
Malls
Sweets Shops diversifying into Bakery Products
Railways - Base Kitchens
This package can manufacture 130 Kgs products per day in a 10 hour shift with excellent profitability.
B-700 Bakery Package
The B-700 bakery package include the below. Click on any of the machines to find more details.
| Machine Name and Model Number | Quantity |
| Planetory Mixer SP-30HA | 1 |
| Spiral Mixer CSM-25 | 1 |
| Rotary Rack Oven B-700 | 1 |
| Manual Sheeter Easy 600 | 1 |
| Table Top Slicer CSTTS-500 | 1 |
| Moulds and Trays | Based on your Requirements |
With this package you can make the below products (Production Capacity details) per Hour*
Standard Tray Size is 450 x 450(mm) / 18" x 18" (inches)
| Products | Quantity | Trolleys with Shelves | Dough Required Per Hour*** (Kgs) |
| Bread (400 g) in No.s / Kgs | 160 / 64 | 1 Trolley of 10 Shelves | 64 |
Bun (45 g) in No.s / Kgs | 448 / 20 | 1 Trolley of 14 Shelves | 23 |
| Biscuits (Kgs) | 10 | 1 Trolley of 14 Shelves | 12 |
| Sponge Cake (Kgs) | 38 | 1 Trolley of 10 Shelves | 46 |
| Rusk (Requires baking twice)** in Kgs | 9.5 | 1 Trolley of 14 Shelves | 15 |
| Khari (Requires baking twice)** in Kgs | 7 | 1 Trolley of 14 Shelves | 11 |
Other Raw Materials Required for Production of the above
Maida, Salt, Sugar, Oil / Dalda, Water, Yeast, Imrpover, Milk Powder, Custard Powder, Egg, Gel, Vanilla, Baking Powder and Filling. The quantity varies based on the recipe chosen by you.
Manpower Needed
Chef / Baker: 1
Workers: 3
Infrastructure and Utilities Required
Working area required (Sqft): 500
Electricity / Power Requirements (KW / Phase): 12 / 3
Processed Water requirements per Day (Ltr): 150
Good quality flooring: Kota stone/Granite
Good ventilation and Hot air exhaust system