Overview
The Cream Roll Package is the latest addition to our fleet. Comprises a Planetary Mixer for mixing dough, Cream Roll Machine for flawless rolls, Rotary Rack Oven B-1300 for perfect crunchy rolls, a second Planetary Mixer for whipping fluffy cream filling, and a Cream Injecting Machine for even filling distribution. Grow your business with delicious cream rolls — 800 cream rolls per hour.
Specialty BakeriesPastry ShopsMall CafesDessert Manufacturers
Machines Included
Pipes (153/204/305 mm)Free pipes included
1,000
TraysBased on customer requirement
As required
Infrastructure & Utilities
Power Required
30 kW / 3 Phase
Water per Day
1,000 litres
Processed + Cold water
Production Capacity per Hour
Cream Roll 204mm / 8 inch
800 rolls
—
131 kg
Cream Roll 305mm / 12 inch
800 rolls
—
134 kg
* Each baking cycle is 30 minutes. Based on recipe and other factors, baking cycles and production capacities may vary. ** Due to moisture content and evaporation while baking, there will be variation in the Dough weight.
Raw Materials Required
MaidaSaltSugarOil / DaldaWaterYeastImproverFilling
Quantity varies based on the recipe chosen by you.
What CS aerotherm Can Do
Customized Layout PlanningEquipment Sizing and PlanningEquipment SupplyInstallation and CommissioningTraining of Operating PersonnelTraining of Maintenance Personnel